Cheese Blintzes
(2 ratings)Posted by:jrt
This blintz recipe doesn’t involve rolling crepes so you might find it easier to make. Serve hot with extra sour cream, jam, homemade jam, or fresh fruit or berries.
| Serves: 18 |
| Prep Time: 15 minutes Cook Time: 50 minutes |
| Ashkenazi Dairy Dessert Shavuot |
- Recipe
- Comments
Ingredients
Batter:
1/2 cup softened butter
3 tbs. sugar
2 eggs
1 tsp. baking powder
1-1/4 cup flour
Filling:
1 lb. cottage cheese, small curd
2 tbs. softened butter
1 egg
1 tbs. sour cream
1/2 tsp. salt
Directions
- Mix batter ingredients until smooth.
- Place half the batter in greased 9" x 9" oven baking pan.
- Mix filling ingredients and spread evenly over batter.
- Cover filling layer with remaining batter.
- Bake for 50 minutes at 350 degrees (F) until golden brown.
