Chilli Garnish
(0 ratings)Posted by:jrt
Recipe courtesy of koshercurry.co.uk. Cook & prep times are estimates.
| Serves: |
| Prep Time: 1 hours Cook Time: 0 minutes |
| Indian Parve Sauce or Mix |
- Recipe
- Comments
Ingredients
1 large chilli
Directions
- For garnish, take a large fresh chilli, cut lengthways up to 1 inch from the root, turn 90 degrees and do the same cut. Carefully remove all the flesh and seeds from the inside.
- Leave in a glass of very cold water for an hour. The chilli will then curl backwards. This tip is great for large salads and main dishes alike.
WilliamDips
says...
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Jun 26, 2016 (report abuse)